Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. Also commonly used to refer to the variety of dishes made with it, pasta is a type of noodle typically made from an unleavened dough of a durum wheat flour mixed with water or eggs, and formed into sheets or various shapes, then cooked by boiling or baking.
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During these chilly months, our craving for warm but weighty foods often leads us to eat less vegetables and more meat. So what’s a chilled-to-the-bone Bostonian to do to stay healthy? Here’s the answer: a Mediterranean winter diet!
Holiday parties are a wonderful way to show appreciation for your team and their work this year. It’s also your opportunity to plan an event that goes above and beyond your traditional office meetings and work lunches. Try a few of these holiday party planning tips to craft a bash that stands out from all the rest.
So when you need to get the most from your morning meeting, classic continental buffets, oatmeal bowls topped with crunchy seeds and fruit, indulgent house-made pastries, and even meat-packed breakfast pizzas await you. Grab a cup of java, and read up on these ten catering restaurants delivering the best breakfast in Boston.